Wachau

One of Austria’s most famous and respected wine regions, Wachau is known for its full-bodied, pepper-tinged Grüner Veltliner and its rich, steely Riesling. Wachau’s Grüner Veltliner is arguably the most iconic of today’s modern Austrian wines. Racy, aromatic and intense, these wines are marked by zesty citrus notes and a white-peppery finish. Wachau’s top end Smaragd wine can improve in the cellar for 20 years or more.

The climate in Wachau is influenced by the chilly Eastern Alps to the west and the warm Pannonia Plain that dominates Hungary to the east. Soil types play an important role in Wachau and are composed largely of sand, gravel and loess. Also present is a special kind of gneiss, which brings the wonderful mineral notes to Wachau’s wines.

Select Wine Region -> Burgenland - Kremstal - Southern Styria - Wachau

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